Driftwood oysters
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Wow, those look incredible! Did you set these up in your yard to grow? Or did you just happen upon these beauties while walking your land? They look incredible. Have you been able to properly identify them as well?
I love that your son is always on your forays with you. Teach them to be sustainable as soon as possible!
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This log floated onto the beach behind the house we were renting. We were there today moving the last bit of stuff and noticed it was flush with Oysters. Jack, my son in the pic, was actually the one to point em out
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Jack seems like a sharp kid. That’s incredible he’s spotting mushrooms that quickly. I hope you were able to harvest some and if they aren’t toxic in any sort enjoy them.
I can imagine a log soaking in water for a while and then being washed up on land would make an amazing natural substrate for oysters and other hardwood loving fungi
Ya harvested like 90% of what you see in that pic, and ate a bunch last night. Oysters are not toxic fyi.
Jack’s been hunting mushrooms with us since he was 3 days old lol. He was actually born a week early because we were pushing it a little too hard climbing a mountain that was flush with Admirable Boletes.
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Agreed. I always snag a few packs at H Mart.
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Lions Maine “crab cakes” fucking slap. One of my favorite recipes… I bet lionsmane crab Rangoon a would be fucking amazing too.
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I like it, tattoos should be earned imo.
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If you leave your mushies in the sun for a bit before you cook them, they produce more vitamin D, like a lot more.
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I was not aware that all oyster mushrooms were not toxic. I know there are so many varieties of the oyster species, but amazing none of them produce any toxins.
Mushrooms have been playing a huge part of your family’s life for years then. Your wife must be a badass as well pushing on like that for Boletes like that
Interesting read. Morel tek is still hush hush. We need to fix that.
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I absolutely love that someone shared this here. I just read this the other night and I would love to figure this tek out.
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Pretty sure morels are opportunistic and not necessarily mycorrhizal.
I wouldn’t be surprised if the tek was as straightforward as it looks. Spawning into trays of substrate that also has the grass seed that it prefers to grow with
In addition, the lighting in that room looks much more yellow than typically used to fruit mushrooms.
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Dinklberg! Good catch on the lighting, I had not even noticed that. I wonder how deeply the color scheme of the lighting affects the growth of these particular fungi.
But, that being said, do they not prefer aspen, oak, elm, and several other trees? Or do you think the grass would substitute the nutrients it would be taking from the trees? However, only the best nutrient rich grass for this species?
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Morels are definitely a favorite of mine. Found these in my lawn last night.
Edit - I haven’t read the article yet but I find most of mine in or near lawns/grass
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Oh I am so very envious, I can only imagine the delicacies you will enjoy with that hull. I can not wait to find my first harvest (or figure this cultivation out!) to try them in some food. What are of the country are you in if you do not mind me asking?
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I’m in west Michigan in the US. They only have a small window in the spring where you need warmish temps and rain. Some years I only find a couple. In 2013-14 I found approximately 30 lbs both years. We used to have a Campbell’s mushroom plant and they tried to grow them commercially but couldn’t figure it out.
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Yeah, from what I understand from family stories it can be really hit or miss in some areas during a season.
I’m from Kentucky/Indiana are, literally grew up around and on the Ohio River. When I told my father of my new found passion and work he told me stories of all the mushrooms him and my uncle used to forage through the years, it blew my mind.
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It is the right time for them to start popping, would love to have find a proper patch out here near LA to go explore if we get some rain in the near future
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