Just spoke with a rep at the largest remittor of federal excise tax in the nation, they are currently working on a new completely denatured ethanol blend that incorporates d-limonene as the denaturant this is specifically targeted to hemp and MJ processors- they are still doing research and negotiating with TTB and I think it would be fantastic if we could get a real food grade denatured ethanol for the processing industry.
My question is
How would a 5-10% limonene content affect extraction? Is there potentially another feasable denaturant that we might want to push for?
If I can get some solid opinions and better yet some real facts about this potential blend/product that would be great