It has been my hunch for a long time that cold propane picks up significantly less fats than cold butane.
I think it probably has to do with the smaller size and surface area of the molecule effecting the London Dispersion force.
The very few times I have ran crude in my propane system there were hardly any fats at all when the extract was redissolved in etOH and chilled.
I was using decent quality crude trim though, not garbage.
It would be interesting to see a controlled side-by-side test for fat content with the same input material and extraction parameters but the only difference was butane vs. propane.
I am a big propane fan and I honestly don’t understand why people use butane over propane.
So many advantages to propane.