How to identify a good Biomass

I saw a post on a platform stating a good and and a bad Biomass, the facts are not so solid I believe I will get the best answers here

Best is to get a sample tested if that’s not an option, bring a small tube, blast a sample see how it yeilds.

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Why not share that “not sure it’s legit” methodology here…chances are there is some truth to it. Digging into it deeper may reveal that.

Although “tissue culture” seems like a strange category to land in :thinking:

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Look at the biomass. The bigger the buds the better.
The more frost, sparkly, trichomes the better.
The stronger the smell the better(as long as its a desirable smell)
The less seeds the better.
You dont want any mold.
The least amount of excess stems the better.
You want dry which will break up between your fingers.
Get your own coa on all bags/lots.
This is just what I would look for. I’m sure it varies between everyone.

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Good biomass tends to flow like a liquid almost after milling as well. Reminds me of cold molasses.

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If they say it was wet trimmed, you’re golden.

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