I like the two threads based off the OTSS sauce tek. I feel like they will also be the most appealing content wise because not many people are aware of how diamonds and sauce are made but they sure do love to pay huge $$ for them!
@Sidco_Cat Why not talk about both in the article. Could give a brief overview of chemistry involved but main focus is how this method has been added too and developed in an open source environment with many helpful humans
So the development of the tech, an illustration, the open source data contributing and the wave its creating across extracts community and the peak of its appeal to consumers. Damn can’t wait till the article is drafted