What’s your opinion on alcohols denaturing proteins?
What was the winterizing result as to the color of the crude ?
Darkbrown to green to ???
I’ll post a picture tomorrow of dewaxed crude in ethanol, I put it on the back burner because there’s less terrible starting material to turn into disty.
EDIT: EtOH crude is sitting around -60C, no visible lipids have precipitated
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That does not sound very prommising
Thx