I am just wondering what containers everyone is using for their winterization process, more so the freezing stages? I am having a hard time preferably finding clear. square with lid containers. They would need to be rated for -20c and ethanol resistant.
With them being narrow neck, was there an issue with clogging when pouring the winterized resin out for filtering? How did you clean them, just ethanol rinse?
Thinking these because I can stack them and maximize my freezer space. The only downsize is its not clear so we cant see the process occurring other than from the top of the bucket.
No issues with clogging whatsoever, and you can always shake them to break up the fats if you have any large globs.
For cleaning, I’d use hot water and a scrub brush to remove any fat that was stuck to the walls, then washed the inside a few times with a few splashes of EtOH to remove the water and let it air dry.