Im thinking he would tell me if he knew it was sprayed. I have been doing his material for a while now. He changed things up to get beter product. Doubt it was moisture
Thatās very good. Iāve had it happen when they spray too late. Youāll know when thereās too much neem
@Dred_pirate you have had some of the highest terp #s ive seen have you found any correlation with a certain percentage or certain terp causing a sappy issue, or sugaring?
Why do growers use need oil!!! Ahhh why
After I had my first puke oilā¦so bad you couldnāt hit without puking,I never used again
Sorry guys to many margaritas tonight!!!
Usually after 5% it starts not being very shattery. That last Gelato coming in with 8% blew me away. 4.5% seems to be the sweet spot. But it is entirely strain dependent. Yes a grower can produce more terps etc. But some strains are just the way they are. Wifi og is fatty and lowish terps. Smells great and itās one of my favorite. But Iāve never busted over 6-7% with it.
Ok, so no sugaring so much as more sappy?
Or does it start sappy and get sugary?
If I notice itās a tacky slab Iāll lower the temps. If I see spots starting to sugar, Iāll cut it out and stop it from spreading. You can usually tell before the first flip how sheās going to act. I can usually because of crumble scrapings. But if sheās sticky. I keep the vac on for a tiny bit longer than normal
I can usually tell how stable it will be by how long it takes me to stabilize the muffin
I wounder if i should disolve it in tane run it through celite, magnesol, silica and t5.
For some reason i think magnesol will help stabilize softer slabs
Update. Full vac at 104f
My finger print soft slab sugared on me.
The sap slab is starting to sabilize in almost 2 day. Its still very soft but not sap. Going to leave in oven for a couple more days.
Thankyou for your help
Well it didnt stabilize more than finger print soft. After another 2 days in oven at 104f full vac. Ty everyone for your help, its alot better than sap.