Good day everyone, ask all to be nice,
Hi everyone, recently i’ve seen some morbid treads…
and some others.
It started bad vibes, got me thinking, can we give something good to society? Safer ways for junkies in places like EU, Japan, Turkey Sweden Austria Poland Uk and etc.
To to make edibles at least.
This tread dedicated to find easy ways, with better researched catalysts, that can be used as edibles - without hard processes and expensive equipment, like SPD + 2 stage vacuum pump, and - get to know if its even possible or it’s just some wet dreams.
Got me thinking about one myth that i heard.
Some isomerizations can be edible - after proper neutralization. And mb some other steps like solvent purge.
1 HCL and ethanol - both look to be “ok” in food (with 0.5% hcl being part of our gastric juice)
2 phos and ethanol - phosphoric acid is used in Cola or pepsi, and with trisodium phosphate when neutralized. (Food additive E339 are commonly used as acidity regulators, emulsifier , texturizer, water-retaining agent, stabilizer and complexing agent [18])
3 even alcl3 - (but mb Rogue was joking, or i did get something wrong here)
Those reactions are studied, and selective enough (no care D8 or D9 for edibles, they’re very close MG and edible-trip-feel) - only thing is - un-undentified byproducts that is possible beside neutralization.
I’ve read here somewhere that with those acids - they’re studied enough - and people did get to know what byproducts those acids may create - and if they’re edible.
Let’s chat!
, wouldn’t surprise to see someone becoming a new Julius Robert Oppenheimer, who will spread new un-distilled cheap-edible “teks” across the junkies world lol 
